Pumpkin

Pumpkin is a large, round fruit with a thick, orange or yellowish skin and sweet, fibrous flesh. It has a mild, earthy flavor with subtle hints of sweetness, making it versatile for both sweet and savory dishes. Pumpkins are commonly used in pies, soups, stews, curries, and baked goods like muffins and bread. Additionally, pumpkin seeds can be roasted and eaten as a snack or used as a garnish.